Chuka Kurage

Chuka Kurage

KANIKA CHUKA KURAGE is a variation of a seasoned item that is selected by Kanika due to its distinctive flavours and great texture, it speaks the word “premium” for itself. Chuka Kurage is also known as Seasoned Jellyfish. It is one of the most popular Otsumami (snack/appetizer) to go with beers and sakes, Chuka Kurage is also…

Sashimi VS Sushi

Sashimi VS Sushi

When it comes to ordering fresh, Japanese seafood, typically you will find yourself with two options: either sushi or sashimi. While these terms are often used interchangeably, and many people describe sashimi as a type of sushi, they are actually quite different. Both have Japanese origin and both are quite delicious, but these types of seafood hold…

Acai By The Acai Lab

Acai By The Acai Lab

Açaí, pronounced as ah-sigh-ee, has recently been appearing all throughout our little red dot. These fruity, nutrient-packed açaí bowls in Singapore are the perfect alternative dessert to ice creams in the blazing weather.  Considering that many of them appear to be tucked away in corners, most açaí places can be pretty hard to discover. That’s why we’ve…

10 Best Places to get Sashimi in Singapore
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10 Best Places to get Sashimi in Singapore

Sashimi is a Japanese delicacy that has become popular around the world, especially in Singapore. Sashimi is thinly sliced raw fish or meat and can be served with soy sauce or other condiments such as wasabi paste. It’s not only tasty but it’s also healthy for you! There are many different types of sashimi available…