Are you in Singapore and looking for a decent restaurant to taste western food? Then, my mate, you are at the perfect site. Here you will find info about Collin’s menu 2022 which provides different as well as delicious kinds of western cuisine. You can enjoy Collin’s food items with family and friends. Here you will know about Collin’s menu with prices, its updated menu and available locations in Singapore.

Latest List of Collin’s Menu Singapore 2023 with Price List 

Collin’s Menu Singapore has various types of Crispy food items. They taste great and give food lovers a satisfactory feeling. Here’s the list of all Collin’s Menu food items with their price:

Popular

Combo C – Grilled Chicken Chop and Grilled Pork Chopfrom S$ 13.90S$ 27.80
2 For 22from S$ 22
Combo D – Grilled Norwegian Salmon and Tempura Squid Tentaclesfrom S$ 14.90S$ 29.80
3 For 33from S$ 33
Combo A – Tender Lamb Chop and Prime Iberico Pork Sausagefrom S$ 17.90S$ 35.80
Combo B – Crispy Chicken Cutlet and Prime Iberico Pork Sausagefrom S$ 16.90S$ 33.80

FLASH SALE: 2 FOR $19.90

Signature Grilled Chicken Chop + Classic Hawaiian Pizzafrom S$ 19.90

Pizza Of The Month

Smoky Shredded Duck Pizzafrom S$ 29

Mix & Match Sale

2 For 22from S$ 22
3 For 33from S$ 33

Irresistible Combo Deals

. I highly recommend Combo A, featuring the tender Lamb Chop and Prime Iberico Pork Sausage, starting at S$17.90. If you’re a fan of chicken, Combo B with its Crispy Chicken Cutlet and Prime Iberico Pork Sausage is a must-try, starting at S$16.90. For those who love both chicken and pork, Combo C offers a Grilled Chicken Chop and Grilled Pork Chop, starting at S$13.90. Seafood lovers can enjoy Combo D with its Grilled Norwegian Salmon and Tempura Squid Tentacles, starting at S$14.90. If you’re in the mood for Italian, Combo E’s Spaghetti Bolognese with Prime Iberico Pork Sausage is a fantastic option, starting at S$12.50. And for something a little different, try Combo F’s Teriyaki Chicken Pizza with Smoky Sweet Drumlets, starting at S$23 or Combo G’s Nutella Banana Pizza with Grilled Chicken Salad, starting at S$19.

Combo A – Tender Lamb Chop and Prime Iberico Pork Sausagefrom S$ 17.90S$ 35.80
Combo B – Crispy Chicken Cutlet and Prime Iberico Pork Sausagefrom S$ 16.90S$ 33.80
Combo C – Grilled Chicken Chop and Grilled Pork Chopfrom S$ 13.90S$ 27.80
Combo D – Grilled Norwegian Salmon and Tempura Squid Tentaclesfrom S$ 14.90S$ 29.80
Combo E – Spaghetti Bolognese with Prime Iberico Pork Sausagefrom S$ 12.50S$ 25
Combo F – Teriyaki Chicken Pizza With Smoky Sweet Drumletsfrom S$ 23S$ 46
Combo G – Nutella Banana Pizza with Grilled Chicken Saladfrom S$ 19S$ 38
Irresistible Combo Deals

50% Off 2nd Pizza

10/10 At COLLIN’S®from S$ 36
Best Picksfrom S$ 33
Summer Smilesfrom S$ 23
Shrooms Bloomfrom S$ 22
Spi-Sea-Foodfrom S$ 33
The Xtra Ordinaryfrom S$ 36
Slice Of Italyfrom S$ 21
East Meets Westfrom S$ 32
Specks Of Whitefrom S$ 23
Midnight Nutellafrom S$ 20

Appetizers

From the Charcoal-Grilled Spanish Pork Belly for S$ 15.50 to the Smoky Sweet BBQ Drumlets for S$ 12.90, there’s something for everyone. If you’re in the mood for soup, try the Cream of Wild Mushroom Soup for S$ 8 or the Fresh Tomato Soup with Wagyu Meatball for S$ 11.90. Seafood lovers will love the Seafood Bouillabaisse for S$ 11.90. The Baked Garlic Baguette for S$ 6 is a perfect snack to share. For those who love to indulge, try the Baked French Foie Gras for S$ 24 or the Wagyu Steak (200gm) & Frites for S$ 27. The menu also offers various sides, including the Romesco Mentaiko Fries for S$ 9, the Truffle Parmesan Fries for S$ 7.50 and the Sweet Potato Waffle Fries for S$ 8.

Charcoal-Grilled Spanish Pork BellyS$ 15.50
Cream of Wild Mushroom SoupS$ 8
Fresh Tomato Soup with Wagyu MeatballS$ 11.90
Seafood BouillabaisseS$ 11.90
Baked Garlic BaguetteS$ 6
Breaded Button MushroomS$ 9
Creamy Prawn Croquette (3 pcs)S$ 11.90
Baked French Foie GrasS$ 24
Tempura Squid TentaclesS$ 12.90
Szechuan Mala Chicken Wings (4 pcs)S$ 12.90
Smoky Sweet BBQ Drumlets (4 pcs)S$ 12.90
Spanish Octopus CarpaccioS$ 21.50
Prime Iberico Pork SausageS$ 12.50
Wagyu Steak (200gm) & FritesS$ 27
Tempura CalamariS$ 12.90
Wagyu Meatball and Mashed Potato GratinS$ 18
Charcoal-Grilled Surume IkaS$ 24
Shellfish MarinaraS$ 22
Mashed PotatoS$ 5
Duo of Potato Au GratinS$ 9.50
Cheesy Mayo FriesS$ 7.50
Shoestring FriesS$ 6
Truffle Parmesan FriesS$ 7.50
Sweet Potato Waffle FriesS$ 8
Romesco Mentaiko FriesS$ 9
Appetizers

Salad

Italian Burrata and Parma HamS$ 29
Italian Burrata and RocketS$ 23
Classic Caesar SaladS$ 12.50
Grilled Chicken SaladS$ 15
Salmon AvocadoS$ 24
Chipotle Prawn AvocadoS$ 25

Pasta

Singapore Chilli Crabfrom S$ 21.50
Spaghetti Truffle Mushroom with Wagyu Meatballfrom S$ 26
Spaghetti with Foie Gras & Mushroomfrom S$ 27
Homemade Beef Lasagnafrom S$ 21
Spaghetti Carbonarafrom S$ 18
Prawn & Clam Aglio Oliofrom S$ 19
Penne Au Gratinfrom S$ 21
Porcini Mushroom Raviolifrom S$ 22
Spaghetti Pescatore Rossofrom S$ 21.50
Chicken & Mushroom Aglio Oliofrom S$ 18
Pomodoro Mozzarella Raviolifrom S$ 23.50
Truffle Alfredofrom S$ 22
Wagyu Beef Penne Bolognesefrom S$ 24

Mains

Signature Grilled Chicken Chopfrom S$ 18.90
BFT Fish & Tempura Calamarifrom S$ 31
French Duck Leg Confitfrom S$ 27
Red Sea Barramundifrom S$ 30.50
Pork Chop & Prime Iberico Sausagefrom S$ 23
Signature Roasted BBQ Pork Ribsfrom S$ 30.50
BFT Fish & Chipsfrom S$ 27
COLLIN’S® Premium Combo (Good for Sharing)from S$ 65
Grilled Norwegian Salmonfrom S$ 27
Seafood Risottofrom S$ 28.50
Signature Crispy Chicken Cutletfrom S$ 21
California Club Burgerfrom S$ 31
COLLIN’S® All-Day Breakfastfrom S$ 24
Lamb Chop & Prime Iberico Sausagefrom S$ 31
Acqua Pazza (Good for sharing)from S$ 42
Beef Bourguignonfrom S$ 32

Reserve

The COLLIN’S Mixed Grill is a must-try for anyone who loves a good grilled dish, and it starts from S$27. If you’re looking for something a bit more premium, the COLLIN’S Premium Mixed Grill is the perfect option, starting from S$32.50. For steak lovers, the Prime Black Angus Grain-fed Ribeye Steak (200gm) is a must-try, starting from S$36.50. The Prime Black Angus Grain-fed Sirloin Steak (200gm) is also an excellent option, starting from S$34.50.

COLLIN’S® Mixed Grillfrom S$ 27
COLLIN’S® Premium Mixed Grillfrom S$ 32.50
Prime Black Angus Grain-fed Ribeye Steak (200gm)from S$ 36.50
Prime Black Angus Grain-fed Sirloin Steak (200gm)from S$ 34.50
Reserve

Woodfired Pizza

From the appetizing and affordable menu options, to the impeccable service, this restaurant deserves a 10/10 rating. With options like Summer Smiles and Shrooms Bloom starting at S$23, you don’t have to break the bank to enjoy a delicious meal. The Xtra Ordinary, starting at S$36, is a standout dish that is sure to exceed your expectations. For seafood lovers, the Spi-Sea-Food, starting at S$33, is a must-try. And for those with a sweet tooth, the Midnight Nutella, starting at S$20, is a dessert you won’t want to miss. The East meets West and Slice of Italy options, starting at S$32 and S$21 respectively, are perfect for those looking for a fusion of different flavors.

10/10 at COLLIN’S®from S$ 36
Best Picksfrom S$ 33
Summer Smilesfrom S$ 23
Shrooms Bloomfrom S$ 22
Spi-Sea-Foodfrom S$ 33
The Xtra Ordinaryfrom S$ 36
Slice of Italyfrom S$ 21
East meets Westfrom S$ 32
Specks of Whitefrom S$ 23
Midnight Nutellafrom S$ 20
Woodfired Pizza

Coffee/Alternatives

EspressoS$ 4
Long BlackS$ 5.50
Iced Long BlackS$ 6.50
Flat WhiteS$ 6.80
CappuccinoS$ 6.80
Piccolo LatteS$ 6.50
Caffe LatteS$ 6.80
Iced Caffe LatteS$ 7.80
Caffe MochaS$ 7.30
Iced Caffe MochaS$ 8.30
CocoaS$ 6.80
Iced CocoaS$ 7.80
Matcha LatteS$ 6.80
Iced Matcha LatteS$ 7.80
Iced Dirty Caffe MatchaS$ 9.50

Premium Homemade Iced Tea

Lemon & OrangeS$ 6.80
PeachS$ 6.80
LycheeS$ 6.80
Elder-AppleS$ 6.80

Tropical Quenchers

Their menu offers a variety of fruity blends that are perfect for Singapore’s hot and humid weather. I tried the Botanist, Passion Dragon, Litchi Fragaria, Peach Fragaria, Yuzu C, Classic Nojito, Lychee Nojito, and Passion Nojito, and each one was as delicious as the next. What’s more, all of these drinks are priced at a reasonable S$9.90 each.

BotanistS$ 9.90
Passion DragonS$ 9.90
Litchi FragariaS$ 9.90
Peach FragariaS$ 9.90
Yuzu CS$ 9.90
Classic NojitoS$ 9.90
Lychee NojitoS$ 9.90
Passion NojitoS$ 9.90
Tropical Quenchers

Juice

AppleS$ 6.20
OrangeS$ 6.20
Mixed FruitS$ 6.20
MangoS$ 6.20
LimeS$ 6.20

Soft Drink & Juice

CokeS$ 3.20
Coke ZeroS$ 3.20
Root BeerS$ 3.20
SpriteS$ 3.20

Remedy Kombucha

Lemon Lime & MintS$ 10.20
Raspberry LemonadeS$ 10.20
Mango PassionS$ 10.20
Wild BerriesS$ 10.20

Water

Evian Still 330mlS$ 6
Evian Sparkling 330mlS$ 6
Ice Mountain Sparkling – LemonS$ 3.20
Ice Mountain Sparkling – GrapefruitS$ 3.20
Mineral Water 500mlS$ 3.20

Collin’s Restaurant Singapore 

Collin’s Restaurant was initially established by Chef Collin Ho who developed his love for cooking at the mere age of 20. He alone established one of the very first versions of Collin’s Restaurant in a coffee shop in the year 2012. Collin’s branches spreaded across Singapore to 13 different locations at that time. Collin’s progressed slowly but surely and now it not only has its roots in Singapore but also in other countries too. As of this time, in Singapore, Collin’s Restaurant are serving their outlets across 23 locations in Singapore. Today, Collin’s Menu is famous for the inclusion of Crispy chicken, crispy fish, Truffle Mushroom Soup, Grilled Chicken Salad, Beef Lasagna, Seafood and soft drinks etc.

Collin's Menu Singapore

Updated Collin’s Menu [thisMonth] 2022 

Just like all the restaurants in Singapore, Collin’s also has to face fierce competition in pulling a large number of consumers. So as a result Collin’s Menu keeps getting updated from time to time to meet the demands of customers. These items include crispy food items, salads, new exciting deals, soft drinks etc. Here are some newly added items in Collin’s menu with their properties and prices: 

Collin's Menu Singapore

The King Oyster Mushroom with Truffle Cream Pasta 

Collin's Menu Singapore
Collin’s Menu Singapore

Price: $20 

The King Oyster Mushroom with Truffle Cream Pasta is quite tasty. Portions are big and generous with the ingredients. 

Food at Collin’s is nice and affordable. That makes you keep going back again and again. You won’t regret buying it. 

Collin's Menu Singapore

Plant-based Meatballs 

If you are new to Collin’s then you definitely need to try Collin’s new plant-based menu. My pick is the mushroom truffle cream pasta with vegetarian soy-based meatballs from The Vegetarian Butcher ($16). 

You will really enjoy it!! not much truffle taste but if you’re team cream>tomato pasta you’ll like this! There is a huge portion too.The meatballs taste very similar to actual meatballs but there is a very strong cinnamon taste that you would prefer to be dialed down.

1-for-1 @ $32++ 

The combo for April includes chicken chop, sausage, forest mushroom soup and a choice of premium iced tea. 

eat until very full. 

full house on a Sat evening even at this lesser-known location (probably because it’s the first weekend under the relaxed measures) 

Charcoal Grilled Surume Ika (Whole) | $17 

Charcoal grilled flying squid with teriyaki sauce. Chewy squid that is well marinated and grilled with a good sear. Actually very tantalizing on my taste buds and surprised at how delicious this is on its own! 

About Collin’s Menu 

Collin’s Restaurant Singapore is named after its originator Chef Collin Ho who is a very famous chef. He introduced Collin’s food branch in Singapore and then due to the progress of Collin’s, he expanded it in other countries like Indonesia etc. Collin’s became famous among the locals for its menu and cuisines. With COLLIN’S having just won the Promising Brands as well as Most Popular Promising Brand at the 2017 and 2018 Singapore Prestige Brand Awards respectively, Chef Collin is delighted to keep pursuing his passion and serve patrons all across Singapore. COLLIN’S continues to grow to be one of the most popular local brands in Singapore for quality and affordable western cuisine such as iced tea, Mocktails, crispy food, salads, Milkshakes, frappse, soft drinks and floats etc. Nowadays Collin’s Restaurant food chain serves more than fifteen thousand diners across Singapore. 

Collin’s Available Locations 

Here is the list of all the available locations of Collin’s Restaurants in Singapore. Have a clear look here to find your nearest destination.

Changi Airport Terminal 3 

  • 65 AIRPORT BOULEVARD, CHANGI AIRPORT TERMINAL 3 #03-21 SINGAPORE 819663 Operating Hours 
  • Daily: 11 a.m. – 10 p.m. (Last order 9 p.m.) 
  • Telephone: 
  • 6242 3601 

Marina Square 

  • 6 RAFFLES BOULEVARD, #01-204/205 SINGAPORE 039594 
  • Operating Hours
  • Daily: 11 a.m. – 11 p.m. (Last order 10 p.m.) Telephone: 
  • 6254 2502 

Northpoint City 

  • 930 YISHUN AVE 2, #01-113/114 SINGAPORE 769098 Operating Hours 
  • Daily: 11 a.m. – 11 p.m. (Last order 10 p.m.) Telephone: 
  • 6481 9036 

Cineleisure Orchard 

  • 8 GRANGE ROAD, #B1-08/09 SINGAPORE 239695 Operating Hours 
  • Daily: 11 a.m. – 11 p.m. (Last order 10 p.m.) Telephone: 
  • 6732 0773 

Jubilee Square 

  • 61 ANG MO KIO AVE 8, #01-07/10 SINGAPORE 569814 Operating Hours 
  • Daily: 11 a.m. – 11 p.m. (Last order 10 p.m.) Telephone: 
  • 6452 5887

Westgate 

  • 3 GATEWAY DRIVE, #01-05 SINGAPORE 608532 Operating Hours 
  • Daily: 11 a.m. – 11 p.m. (Last order 10 p.m.) 
  • Telephone: 
  • 6256 7863 

Funan 

  • 107 NORTH BRIDGE ROAD, #01-15 SINGAPORE 179105 Operating Hours 
  • Dauly: 11 a.m. – 11 p.m. (Last order 10 p.m.) 
  • Telephone: 
  • 6970 1626 

Paya Lebar Quarter 

  • 10 PAYA LEBAR ROAD, #B1-01 SINGAPORE 409057 Operating Hours 
  • Daily: 10 a.m. – 11 p.m. (Last order 10 p.m.) 
  • Telephone: 
  • 6970 2195 

NEX 

  • 23 SERANGOON CENTRAL, #B1-27 SINGAPORE 556083
  • Operating Hours 
  • Daily: 10.30 a.m. – 10.30 p.m. (Last order 9.30 p.m.) Telephone: 
  • 6514 5632 

Great World 

  • 1 KIM SENG PROMENADE, #B1-106/107 SINGAPORE 237994 Operating Hours 
  • Daily: 11 a.m. – 11 p.m. (Last order 10 p.m.) 
  • Telephone: 
  • 6235 6403 

Jurong Point 

  • 63 JURONG WEST CENTRAL 3, #03-58/59 SINGAPORE 648331 Operating Hours 
  • Daily: 11 a.m. – 11 p.m. (Last order 10 p.m.) 
  • Telephone: 
  • 6261 5910

Is Collin’s halal certified?

Elfuego is the halal concept restaurant by local western food chain Collin’s, serving modern European halal cuisine prepared by local award-winning team of chefs.

Who owns Collins Singapore?

Established since 2012, COLLIN’S®️ is one of Singapore’s leading restaurant chains that brings premium Western cuisine to the masses. With 20 years of culinary experience in various restaurants and hotels, Chef Collin Ho values his passion and commitment to both quality and service.

Is Collins a franchise?

COLLIN’S is a Singaporean food franchise known for serving affordable Western cuisine. COLLIN’S first operated through self-service food kiosks in hawker centres before opening full-service restaurants over the years.

Is Collins a good company?

Collins Aerospace is rated 4.1 out of 5, based on 731 reviews by employees on AmbitionBox. Collins Aerospace is known for Job Security which is rated at the top and given a rating of 4.3. However, Career growth is rated the lowest at 3.6 and can be improved.

Does Collins Foods own KFC?

Collins Foods is an ASX200-listed entity proudly employing over 15,000 employees globally. With a vision to be the World’s Top Restaurant Operator, we operate KFC and Taco Bell restaurants in Australia, Germany and the Netherlands and are the franchisor of Sizzler restaurants in Japan and Thailand.

Christopher Tan Author at sushidelivery.sg
Christopher Tan Author at sushidelivery.sg

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie, and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write resturent menus and review on Sushidelivery.sg

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