If you are planning to visit Daruma Tavern restaurant in Singapore, then you should check out this page for the Latest Daruma Tavern Menu 2023 with prices. They have an array of delicious and inspiring options that will leave you satisfied and ready to take on the rest of your day. With such a huge selection of dishes at Daruma Tavern Singapore Menu, how do you know what to order? Don’t worry—they’ve got you covered. They’ve broken down their menu into sections based on what kind of mood you’re in: Whether you’re looking for something light or something thick and hearty, they’ve got what you need.
Daruma Tavern wanted to share their passion with you and create an environment where you could relax and enjoy a great meal with friends and those you love. When you’re looking for a casual evening with friends, or a delicious meal to take home, Daruma Tavern Singapore is the place to be. One of the best things about this Daruma Tavern SG is that it is open from morning till late at night, so you can visit them anytime during the day or night if you want to have some good food cooked by professional chefs who know how to prepare delicious dishes using fresh ingredients.
Latest list of Daruma Tavern Menu Singapore 2023 with prices
Below you will find the latest Lists of Daruma Tavern Menu 2023 Singapore with prices. Daruma Tavern Menu & prices are sourced directly from Daruma Tavern Singapore outlets.
Authentic Thai
The restaurant offers a diverse range of dishes, including their delicious Fish Sausage for only S$10.20, Thai Style Wanton Mee for S$10.90, Thai Style Original Wanton Mee for S$10.90, Wanton Soup for S$7.30, and Thai BBQ Pork for S$16.90. The prices are reasonable and the portions are generous. The restaurant has a cozy and inviting atmosphere, making it the perfect spot for a casual meal with friends or family. I highly recommend trying their Thai Style Wanton Mee and Thai BBQ Pork, as they are both bursting with flavor and will tantalize your taste buds.
| Fish Sausage | S$ 10.20 |
| Thai Style Wanton Mee | S$ 10.90 |
| Thai Style Original Wanton Mee | S$ 10.90 |
| Wanton Soup | S$ 7.30 |
| Thai BBQ Pork | S$ 16.90 |
Japanese
They offer a wide range of dishes to choose from, but my personal favorites were the Mentaiko Salmon Don and the Grilled Teriyaki Salmon with Broccoli. Both dishes were expertly prepared and packed with flavor. The Mentaiko Salmon Don was a perfect balance of salty and savory, while the Grilled Teriyaki Salmon was perfectly seasoned and complemented perfectly with the crisp, fresh broccoli. For those who love rice bowls, the Tonkatsu and Ebi Tempura Rice Bowls are definitely worth trying. They are filling and satisfying, making them a great option for lunch or dinner. The prices are also very reasonable, with most dishes ranging from S$12.90 to S$19.90.
| Mentaiko Salmon Don | S$ 19.90 |
| Oyakodon | S$ 12.90 |
| Grilled Teriyaki Salmon with Broccoli | S$ 18.90 |
| Tonkatsu Rice Bowl | S$ 13.90 |
| Ebi Tempura Rice Bowl | S$ 12.90 |
Local Items
Their menu includes a variety of dishes, from Seafood Fried Rice at S$13.90, Pek Bee Hoon at S$9.80, Kl Dai Lok Mee at S$10.90, Hougang Six Miles Stone Fried Hokkien Mee at S$9.80, Stir-fried Pork Belly Rice at S$9.80, and Nasi Lemak at S$9.80. The flavors are well balanced, and the dishes are not only delicious but also reasonably priced. The restaurant has a cozy and inviting atmosphere, making it a perfect place for a casual lunch or dinner with friends and family.
| Seafood Fried Rice | S$ 13.90 |
| Pek Bee Hoon | S$ 9.80 |
| Kl Dai Lok Mee | S$ 10.90 |
| Hougang Six Miles Stone Fried Hokkien Mee | S$ 9.80 |
| Stir-fried Pork Belly Rice | S$ 9.80 |
| Nasi Lemak | S$ 9.80 |
Western
From their mouth-watering Porky Burger to their classic Chicken Chop, the menu offerings are not only diverse but also reasonably priced. Each dish was cooked to perfection and the flavors were incredible. I highly recommend the Breakfast Platter for a filling start to the day, and for dinner, the Creamy Carbonara and Prawns Aglio e Olio are must-tries. If you’re looking for something light and refreshing, the Mushrooms Aglio e Olio is a great option.
| Porky Burger | S$ 13 |
| Breakfast Platter | S$ 21.70 |
| Creamy Carbonara | S$ 16.90 |
| Prawns Aglio e Olio | S$ 17.90 |
| Parma & Poached | S$ 18.30 |
| Classic Chicken Chop | S$ 18.90 |
| Mushrooms Aglio e Olio | S$ 15.90 |
| Fish & Chips | S$ 17.90 |
Bar Snacks
Their Garlicky Crispy Pork at S$16.90 was the perfect balance of crispy and savory, while the Mentaiko Fries at S$16.90 were a fun twist on traditional french fries. I also loved the Deep-fried Potato Wedges and Tater Tots, both at S$10, which were crispy on the outside and soft on the inside. For those who love seafood, the Grilled Japanese Ika at S$28.90 and Soft Shell Crabs at S$17.90 were both cooked to perfection. The Fried Mantou Drizzled with Condensed Milk at S$5.80 and Fried Wantons at S$6.90 were perfect for satisfying my sweet tooth.
| Garlicky Crispy Pork | S$ 16.90 |
| Deep-fried Potato Wedges | S$ 10 |
| Tater Tots | S$ 10 |
| Mentaiko Fries | S$ 16.90 |
| Edamame | S$ 7 |
| Daruma Chicken Wings 3pcs | from S$ 9.90 |
| Truffle Fries | S$ 14.90 |
| Spam Fries | S$ 9 |
| Deep-fried Platter | S$ 16.90 |
| Thai BBQ Pork | S$ 16.90 |
| Fried Mantou Drizzled with Condensed Milk | S$ 5.80 |
| Fried Wantons | S$ 6.90 |
| Deep-fried Lok Lok | S$ 16.90 |
| Soft Shell Crabs | S$ 17.90 |
| Grilled Japanese Ika | S$ 28.90 |
Iced Beverages
| Chamomile Dream with Apple | S$ 8.90 |
| Earl Grey Lavender with Strawberry | S$ 8.90 |
| Osmanthus Sencha with Passionfruit | S$ 8.90 |
| Iced Yuzu Honey | S$ 6.50 |
| Fizzlybear | S$ 6.50 |
| Freshly Squeezed Orange Juice | S$ 7 |
| Thai Iced Coffee | S$ 4.50 |
| Thai Iced Milk Tea | S$ 4.30 |
| Thai Iced Green Tea | S$ 4.30 |
| Iced Milo | S$ 4.30 |
| Thai Iced Coffee with Pearls | S$ 5.50 |
| Thai Iced Milk Tea with Pearls | S$ 5.30 |
| Thai Iced Green Tea with Pearls | S$ 5.30 |
| Iced Sour Plum | S$ 4.30 |
| Iced Aiyu Jelly | S$ 4.30 |
| Iced Lemon Tea | S$ 4.30 |
| Coke | S$ 2.90 |
| Sprite | S$ 2.90 |
| Ayataka | S$ 2.90 |
| 100 Plus | S$ 2.90 |
| Mineral Water | S$ 2.30 |
Hot Beverages
| Hot Tea | S$ 2.90 |
| Hot Tea O | S$ 2.40 |
| Hot Tea C | S$ 2.30 |
| Hot Tea O Kosong | S$ 2.30 |
| Warm Yuzu Honey | S$ 6.50 |
| Hot Coffee | S$ 2.90 |
| Hot Coffee O | S$ 2.40 |
| Hot Coffee C | S$ 2.90 |
| Hot Coffee O Kosong | S$ 2.30 |
Craft Beers
avern Menu in Singapore is the perfect spot! With an extensive drink menu featuring unique brews like the Trippin’ Wheat Wheat Ale and the Punchin’ Rye Pale Ale for just S$12 each, as well as the Rye & Pint for S$52, there’s something for everyone to enjoy. The Stargazin’ Session IPA is also a must-try with its crisp, refreshing flavor. Whether you’re in the mood for a casual night out or a special celebration, Daruma Tavern Menu has something to offer.
| Rye & Pint | S$ 52 |
| Trippin’ Wheat Wheat Ale | S$ 12 |
| Stargazin’ Session IPA | S$ 12 |
| Punchin’ Rye Pale Ale | S$ 12 |
How many branches does Daruma Tavern have in Singapore?
32 branches are Daruma Tavern in Singapore.
Who is the owner of Daruma Tavern Singapore?
SK Joey Tan is the owner of Daruma Tavern Singapore.
Does Daruma Tavern accept credit cards?
Yes! Daruma Tavern accepts credit cards.
Is Daruma Tavern Halal?
Daruma Tavern’s halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.
Author: Christopher Tan
Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.
I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie, and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write resturent menus and review on Sushidelivery.sg
