Imperial Treasure Steamboat restaurant in Singapore, wants to know Latest Imperial Treasure Steamboat Menu 2023 with prices. They have an array of delicious and inspiring options that will leave you satisfied and ready to take on the rest of your day. With such a huge selection of dishes at Imperial Treasure Steamboat Singapore Menu, how do you know what to order? Don’t worry—they’ve got you covered. They’ve broken down their menu into sections based on your mood: Whether you’re looking for something light or something thick and hearty, they’ve got what you need.
Imperial Treasure Steamboat wanted to share their passion with you and create an environment where you could relax and enjoy a great meal with friends and those you love. When you’re looking for a casual evening with friends, or a delicious meal to take home, Imperial Treasure Steamboat Singapore is the place to be. One of the best things about this Imperial Treasure Steamboat SG is that it is open from morning till late at night, so you can visit them anytime during the day or night if you want to have some good food cooked by professional chefs who know how to prepare delicious dishes using fresh ingredients.
Imperial Treasure Steamboat Menu Singapore 2023 With Prices List
Below you will find the latest Lists of Imperial Treasure Steamboat Menu 2023 Singapore with prices Updated In [this month]. Imperial Treasure Steamboat Menu & prices are sourced directly from Imperial Treasure Steamboat Singapore outlets.
Soup Base 汤底
One of the must-try soups is the Imperial Drunken Chicken Soup, which is priced at S$ 48.60. It boasts of a rich and flavorful broth that is infused with the essence of Chinese wine. Another popular option is the Sichuan Spicy Soup, priced at S$ 37.80, which offers a fiery kick that will surely awaken your senses. For those who prefer a milder taste, the Healthy Chicken Soup, Traditional Pork’s Bone Soup, and Satay Flavoured Soup, all priced at S$ 30.24, are perfect choices. There are also unique soup options like the Pork’s Bone Soup with Tomato & Potato, Kelp & Seaweed Soup, and Century Egg & Parsley Soup, all priced at S$ 30.24, which will surely tickle your taste buds.
Imperial Drunken Chicken Soup 乾隆醉鸡窝 | S$ 48.60 |
Ginseng Chicken Soup 鲜人参鸡汤 | S$ 45.36 |
Sichuan Spicy Soup 四川麻辣汤 | S$ 37.80 |
Healthy Chicken Soup 正气鲜鸡汤 | S$ 30.24 |
Traditional Pork’s Bone Soup 正宗猪骨浓汤 | S$ 30.24 |
Satay Flavoured Soup 惹味沙嗲汤 | S$ 30.24 |
Pork’s Bone Soup with Tomato & Potato 番茄薯茸猪骨汤 | S$ 30.24 |
Kelp & Seaweed Soup 海带紫菜汤 | S$ 30.24 |
Century Egg & Parsley Soup 香茜皮蛋汤 | S$ 30.24 |
Appetizers 小食
Pan-fried Minced Prawn Cake 香煎鲜虾饼 | S$ 17.28 |
Deep-fried Yam Spring Rolls 芋丝春卷 | S$ 8.64 |
Deep-fried Dace Fish Balls 酥炸鲮鱼球 | S$ 16.20 |
Deep-Fried Shrimp Wonton 脆炸鲜虾云吞 | S$ 16.20 |
Deep-fried Shrimp Dumplings 脆炸鲜虾水饺 | S$ 16.20 |
Deep-fried Crispy Salted Bean Curd 酥炸盐水豆腐 | S$ 10.80 |
Seafood 海鲜
Fish Maw Tube 花胶筒 | S$ 32.40 |
Hokkaido Scallop 北海道带子 | S$ 41.04 |
Empress Clam 桂花蚌 | S$ 41.04 |
King Tiger Prawns 凤尾虾 | S$ 30.24 |
Squid 鲜鱿鱼 | S$ 15.12 |
Live Seafood 游水海鲜
Tiger Garoupa 老虎斑 | S$ 69.12 |
Live Prawn 游水生虾 | S$ 35.64 |
Eel 河鳗 | S$ 58.32 |
Australian Lobster 澳洲龙虾 | from S$ 237.60 |
Pork & Chicken 猪肉 & 鸡肉
Among their wide array of dishes, the Japanese Sliced Kurobuta Pork Belly stands out as a must-try. At just S$ 21.60, the succulent and juicy slices of pork belly are simply irresistible. Other standout options include the Drunken Chicken and the Black Chicken, both of which are prepared to perfection. For those feeling adventurous, the Fresh Pig’s Kidney and Fresh Pig’s Small Intestine are highly recommended. The restaurant’s commitment to using fresh and high-quality ingredients is evident in every dish, making it a top choice for any food lover.
Japanese Sliced Kurobuta Pork Belly 日本黑豚猪腩肉片 | S$ 21.60 |
Pork Shoulder 猪马鞍片 | S$ 11.88 |
Fresh Pig’s Kidney 鲜猪腰 | S$ 19.44 |
Fresh Pig’s Liver 鲜猪肝 | S$ 11.88 |
Fresh Pig’s Small Intestine 鲜猪粉肠 | S$ 11.88 |
Drunken Chicken 花雕醉鸡 | S$ 32.40 |
Black Chicken 竹丝鸡 | S$ 21.60 |
Sliced Fresh Chicken 鲜鸡肉片 | S$ 11.88 |
Beef & Lamb 牛肉 & 羊肉
Japanese Wagyu Beef 日本和牛肉片 | S$ 81 |
USA Choice Beef Short Rib Meat 美国顶级霜降牛肉 | S$ 54 |
USA Marbled Beef Cube 美国雪花肥牛粒 | S$ 54 |
USA Beef Shank 美国金钱牛腱 | S$ 19.44 |
Australian Beef Brisket 澳洲和牛腩片 | S$ 25.92 |
Australian Beef Tongue 特选澳洲牛舌 | S$ 41.04 |
Australian Honeycomb Beef Tripe 澳洲牛柏叶 | S$ 15.12 |
Freshly Made 鲜制
I highly recommend trying their fresh and delicious beef balls, prawn balls, dace fish balls, pork balls, chicken balls, and fish balls. The Four Treasure Balls Platter is also a must-try, with a combination of different balls that burst with flavor. For seafood lovers, the Fresh Prawn Paste and Dace Fish Paste are fantastic options, while the Dried Bean Curd Puff Stuffed with Dace Fish Paste is a unique and tasty dish. Don’t miss out on the Three Treasure Platter either, with a selection of fresh ingredients that will satisfy your taste buds.
Fresh Beef Balls 爽滑牛肉丸 | S$ 17.28 |
Fresh Prawn Balls 鲜虾丸 | S$ 17.28 |
Fresh Dace Fish Balls 鲜鲮鱼丸 | S$ 15.12 |
Fresh Pork Balls 鲜猪肉丸 | S$ 12.96 |
Fresh Chicken Balls 鲜鸡肉丸 | S$ 12.96 |
Fresh Fish Balls 鲜鱼丸 | S$ 17.28 |
Four Treasure Balls Platter 鲜四宝丸 | S$ 19.44 |
Fresh Prawn Paste 鲜虾滑 | S$ 19.44 |
Fresh Dace Fish Paste 鲜鲮鱼滑 | S$ 17.28 |
Dried Bean Curd Puff Stuffed with Dace Fish Paste 鲮鱼酿豆卜 | S$ 12.96 |
Three Treasure Platter 鲜制三宝 | S$ 15.12 |
Dumplings 饺子
One of the must-try dishes is the Fresh Shrimp & Pork Dumpling with Crab Roe, which is a delightful blend of savory and sweet flavors. Another dish that is sure to impress your taste buds is the Fresh Shrimp Wonton, which is bursting with fresh and juicy shrimp. If you’re looking for a healthier option, the Minced Vegetable & Pork Wonton is an excellent choice that is equally satisfying. Don’t forget to try the Fresh Shrimp Dumplings and Bean Curd Skin Rolls with Yam & Shrimp, both of which are excellent dim sum options that you simply cannot miss.
Fresh Shrimp & Pork Dumpling with Crab Roe 蟹籽鲜虾烧卖 | S$ 10.80 |
Fresh Shrimp Wonton 鲜虾云吞 | S$ 12.96 |
Minced Vegetable & Pork Wonton 菜肉云吞 | S$ 12.96 |
Fresh Shrimp Dumplings 凤城水饺 | S$ 12.96 |
Bean Curd Skin Rolls with Yam & Shrimp 香芋鲜竹卷 | S$ 10.80 |
Handmade Noodles 唧唧面
Fresh Prawn Noodle 唧唧鲜虾面 | S$ 19.44 |
Fresh Dace Fish Noodle 唧唧鲮鱼面 | S$ 19.44 |
Vegetables 蔬菜
One of the standout dishes on their menu is the Assorted Vegetable basket which includes a range of fresh and flavorful vegetables such as broccoli, choi sum, watercress, and more, all for just S$ 10.80. The vegetables are of the highest quality and are served fresh, which adds to the overall taste of the dish. In addition, the Soybean Sprout dish is also worth mentioning, with its crunchy texture and rich flavor, it’s a great addition to any steamboat spread.
Assorted Vegetable 杂菜篮 | S$ 10.80 |
Broccoli 西兰花 | S$ 10.80 |
Choi Sum 菜心 | S$ 10.80 |
Watercress 西洋菜 | S$ 9.72 |
Small Cabbage 白菜苗 | S$ 9.72 |
Spinach 菠菜 | S$ 7.56 |
Baby Chinese Spinach 苋菜苗 | S$ 7.56 |
Tianjin Cabbage 天津白菜 | S$ 7.56 |
Lettuce 西生菜 | S$ 7.56 |
Eggplant 茄子 | S$ 5.40 |
Soybean Sprout 大豆芽 | S$ 8.64 |
Tomato 番茄 | S$ 8.64 |
Sweet Corn 粟米 | S$ 5.40 |
Sliced Yam 荔芋片 | S$ 9.72 |
Potato 马铃薯 | S$ 5.40 |
Sliced Lotus Root 莲藕片 | S$ 5.40 |
Winter Melon 冬瓜甫 | S$ 5.40 |
Radish 白萝卜 | S$ 5.40 |
Mushrooms 菌菇
Bamboo Pith 野山竹笙 | S$ 28.08 |
Assorted Mushrooms 杂菌篮 | S$ 11.88 |
Button Mushrooms 鲜蘑菇 | S$ 7.56 |
Shiitake Mushrooms 日本鲜冬菇 | S$ 9.72 |
Black Fungus 黑木耳 | S$ 7.56 |
Enoki Mushrooms 金针菇 | S$ 7.56 |
King Brown Mushrooms 鸡腿菇 | S$ 7.56 |
White King Oyster Mushrooms 灵芝菇 | S$ 7.56 |
Side Dishes 配料
Deep-fried Bean Curd Skin with Seaweed 紫菜响铃 | S$ 12.96 |
Deep-fried Fish Skin 酥炸鱼皮 | S$ 10.80 |
Shredded Konjac 魔芋丝 | S$ 9.72 |
Deep-fried Bean Curd Skin 炸三秒 | S$ 9.72 |
Deep-fried Luncheon Meat 炸午餐肉 | S$ 14.04 |
Luncheon Meat 午餐肉 | S$ 10.80 |
Chilled Bean Curd 冻豆腐 | S$ 6.48 |
Silky Bean Curd 山水豆腐 | S$ 6.48 |
Tofu Skin 百页 | S$ 6.48 |
Dried Bean Curd Puff Tau Pok 豆卜 | S$ 6.48 |
Pork Rind 猪皮 | S$ 6.48 |
Egg 鸡蛋 | S$ 1.62 |
Seaweed 紫菜 | S$ 8.64 |
Noodles & Rice 主食
Inaniwa Udon 稻庭乌冬 | S$ 7.56 |
Hong Kong Egg Noodle 全蛋幼面 | S$ 5.40 |
Hong Kong Broad Egg Noodle 全蛋粗面 | S$ 5.40 |
Instant Noodle 出前一丁 | S$ 5.40 |
Hor Fun 沙河粉 | S$ 5.40 |
Xi Shi Vermicelli 西施粉 | S$ 5.40 |
Rice Vermicelli 银丝米粉 | S$ 5.40 |
Glass Vermicelli 龙口粉丝 | S$ 5.40 |
Steamed Rice 丝苗白饭 | S$ 1.62 |
Sauce 酱料
Special Sauce 自调酱料 | S$ 4.32 |
Desserts 甜品
Aloe Vera with Fresh Fruits 鲜果芦荟冻 | S$ 8.64 |
Osmanthus Jelly 水晶桂花糕 | S$ 7.13 |
Almond Cream 生磨杏仁茶 | S$ 9.72 |
Beverages 饮品
Coke 可乐 | S$ 5.40 |
Coke Light 健怡可乐 | S$ 5.40 |
Sprite 雪碧 | S$ 5.40 |
Evian Mineral Water 依云矿泉水 | S$ 5.40 |
Who is the owner of Imperial Treasure Steamboat Singapore?
Mr. Alfred Leung
Mr. Alfred Leung, founder of Imperial Treasure Restaurant Group awarded the Best Asian Restaurants’ Lifetime Achievement award at the inaugural The Straits Times and Lianhe Zaobao Best Asian Restaurants Awards.
What is the name of Imperial Treasure Singapore Chinese
Imperial Treasure Fine Chinese Restaurant (御寶軒) Known to be one of the best Chinese fine dining restaurants available in Hong Kong, Imperial Treasure (御寶軒) is a one-Michelin-starred Chinese restaurant that serves the finest and most authentic iteration of Peking Duck and a vast array of authentic Chinese delicacies.
Where is Imperial Treasure from?
Incheon, South Korea
Opened first Imperial Treasure restaurant – Imperial Treasure Fine Chinese Cuisine in Incheon, South Korea.
How many branches does Imperial Treasure Steamboat have in Singapore?
A Michelin-starred Chinese restaurant group, specializing in authentic Chinese Cuisine, with 7 distinctive brands across 14 outlets in Singapore.
Is Imperial Treasure Steamboat Halal?
Definitely not halal. over a year ago. I don’t think you can consider this outlet as halal; they do serve pork dishes there.
Who is the CEO of Imperial Treasure?
Alfred Leung
Alfred Leung is the co-founder and CEO of Imperial Treasure Restaurant Group, which serves fine Hong Kong-style Chinese cuisine incorporating authentic Teochew, Cantonese, and Shanghainese fare in contemporary settings.