If you plan to visit Ristorante Pietrasanta restaurant in Singapore, then you should check out this page for the Latest Ristorante Pietrasanta Menu 2023 prices. They have an array of delicious and inspiring options that will leave you satisfied and ready to take on the rest of your day. With such a huge selection of dishes at the Ristorante Pietrasanta Singapore Menu, how do you know what to order? Don’t worry—they’ve got you covered. They’ve broken down their menu into sections based on your mood: Whether you’re looking for something light or something thick and hearty, they’ve got what you need.

Ristorante Pietrasanta wanted to share their passion with you and create an environment where you could relax and enjoy a great meal with friends and those you love. When you’re looking for a casual evening with friends, or a delicious meal to take home, Ristorante Pietrasanta Singapore is the place to be. One of the best things about this Ristorante Pietrasanta SG is that it is open from morning till late at night, so you can visit them anytime during the day or night if you want to have some good food cooked by professional chefs who know how to prepare delicious dishes using fresh ingredients.

Ristorante Pietrasanta Menu 2023 with prices

Below you will find the latest Lists of Ristorante Pietrasanta Menu 2023 Singapore with prices. Ristorante Pietrasanta Menu & prices are sourced directly from Ristorante Pietrasanta Singapore outlets.

BURRATA

Burrata & Pasta
Set made of 300gr Burrata Cheese, Rocket Salad, Parma Ham and San Marzano
Tomatoes and a choice of 1 Pasta.
S$58.90
Burrata, Pasta & Wine
Set Made of 300gr Burrata Cheese with Rocket Salad, Parma Ham, San Marzano
Tomatoes, a choice of 1 Pasta and a chice of 1 Bottle of Wine 750ml.
S$99.90
Burrata & 2 Pasta
Set made of 300gr Burrata Cheese, Rocket Salad, Parma Ham and San Marzano
Tomatoes and a choice of 2 Pasta.
S$74.90
Burrata, Pasta & Pizza
Set made of 300gr Burrata Cheese, Rocket Salad, Parma Ham and San Marzano
Tomatoes and a choice of 1 Pasta and 1 Pizza.
S$74.90
Burrata, Pasta, Pizza & Tiramisu
Set made of 300gr Burrata Cheese, Rocket Salad, Parma Ham and San Marzano
Tomatoes, Home Made Tiramisu and a choice of 1 Pasta and 1 Pizza.
S$82.90

PASTA & PIZZA

Pizza 1 for 1
Choice of two Piazza.
S$29.90
Pasta 1 for 1
Choice of two Pasta to share with your Loved one
S$32.90
Pasta & Pizza 1 for 1
Set made of 1 Pasta and 1 Pizza to share with you loved one!
S$30.90
Pasta & Pizza “Plus”
Selection of 1 Pasta, 1 Pizza and 2 Soft Drinks
S$42.90
Pasta & Pizza “Beer”
Selection of 1 Pasta, 1 Pizza and 2 Beers Btl 33cl
S$49.90
Pasta & Pizza “Wine”
Selection of 1 Pasta, 1 Pizza and 1 Bottle of Wine 750ml.
S$89.90
4 Family Pizza & Pasta
Selection of 2 Pizza and 2 Pasta to share at Home with your Family
S$74.90
4 Family Pasta, Pizza & Drinks
Selection of 2 Pasta, 2 Pizza and 4 Soft Drinks to Enjoy with Your Family.
S$79.90

STEAK

Rib Eye & Wine
230/250gr Angus Rib-Eye 200 days Grain Feed and a choice of one bottle of
wine
S$79.90
Angus Rib-Eye
200 Days Grain Feed Angus Rib-Eye(230/250gr) served with Roasted Potatoes.
S$36.90

ANTIPASTI

Focaccia
Freshly Baked Bread
S$9.90
Burrata
Burrata Cheese with Italian Tomato, Parma Ham and Rocket Salad.
S$45.90
Calamari fritti
Deep fried fresh Calamari, with our Home Made Olive Oil and Lemon Mayo
sauce.
S$26.90
Melanzane alla Parmigiana
Baked Eggplant layered with Tomato Sauce, Parmigiano Reggiano and
Mozzarella Cheese.
S$22.90
Testaroli al Pesto
North Tuscany Eggless Pancake rolled with Pesto Sauce. A great start of a
meal. Yummy
S$22.90
Porchetta
Roasted Pork Collar, thin sliced served with rocket salad, italian tomatoes
and 15YO Balsamico.
S$24.90
Tonno del Chianti
Marinated Pork-neck, preserved under Olive Oil Garlic and Thyme A
Traditional Must Try from Tuscany
S$23.90
Trippa alla Fiorentina
Stew veal tripe, tomato sauce, beans, rosemary and Parmesan cheese.
S$24.90

INSALATE

Verdure alla Griglia
Grilled Zucchini, Eggplant, Italian Tomatoes,Onion and Capsicum.
S$18.90
Rucola, Parmigiano e Pomodori Secchi
Rocket Salad, Parmigiano Reggiano and Semi Dry Tomatoes with Extra Virgin
Olive Oil and Balsamico Dressing.
S$18.90
Insalata pecorino
Mesclun Salad, Pickled Onions, Italian Tomatoes, Pecorino Cheese, Cucumber,
Toasted Almond and Croutons with Extra Virgin Olive Oil and Balsamico
S$18.90
Insalata di pomodori
Fresh Italian Tomato, Celery, Basil Leaves and Extra Virgin Olive Oil.
S$18.90

PASTA

Traditional Spaghetti
Fresh Tomato Sauce, Arrabbiata, Bolognese, Puttanesca or Carbonara
S$24.90
Spaghetti Aglio Olio
Spaghetti with Extra Virgin Olive Oil and Garlic.
S$16.90
Pici Chianti Bolognese Ragu
Hand-Made Traditional Tuscan Spah=ghetti with Chianti Bolognese Sauce
S$26.90
Lasagna
The Classic Lasagna with Bolognese Sauce, Mozzarella Cheese, Parmesan
Cheese and Cooked Ham
S$26.90
Tagliolini Freschi al Pomodoro, Pesto e Burrata
Fresh Home Made Tagliolini in Toato sauce, Pesto and Burrata
S$28.90
Gnocchi al Granchio
Hand-Made Potato Dumpling with Crab Meat, Tomato and Cream Sauce.
S$26.90
Risotto ai Funghi
Italian Risotto with Mix Wild Mushrooml.
S$28.90
Fettuccine con Salsiccia e Tartufo
Hand-Made Fettuccine with Pork Sausage and Black Truffle
S$28.90
Tagliatelle Gamberi e Pomodori Secchi
Fresh Home Made Tagliatelle with Prawns and Home made semi dried Tomatoes
S$26.90

LE ZUPPE

Pappa al Pomodoro
Traditional Tuscan thick Tomato Soup with Croutons.
S$17.90
La Carabaccia
Tuscan Onion Soup, Toasted Bread, Parmesan Cheese .
S$17.90
Crema di Zucca
Cream of Pumpkin with Croutons and Aged Balsamico vinegar
S$17.90
SECONDI PIATTI
Filetto Branzino all’ Isolana
Baked Sea-Bass fillet, Fresh Tomatoes, Potatoes, Shallot and Black Olives
S$32.90
Ossobuco con Risotto allo Zafferano
Stew Veal Shank Served on Saffron Risotto
S$38.90
Galletto Disossato Arrosto
Roasted Deboned Organic Spring Chicken marinated with Lemon, Rosemary,
Garlic, Salt and Pepper.
S$34.90

SECONDI PIATTI

Filetto Branzino all’ Isolana
Baked Sea-Bass fillet, Fresh Tomatoes, Potatoes, Shallot and Black Olives
S$32.90
Ossobuco con Risotto allo Zafferano
Stew Veal Shank Served on Saffron Risotto
S$38.90
Galletto Disossato Arrosto
Roasted Deboned Organic Spring Chicken marinated with Lemon, Rosemary,
Garlic, Salt and Pepper.
S$34.90

PIZZA

Margherita
Tomato Sauce, Mozzarella Cheese and Basil Leaves
S$19.90
Napoletana
Tomato Sauce, Mozzarella Cheese, Anchovies and Capers
S$19.90
Verdure
Tomato Sauce, Mozzarella Cheese, Capsicum, Zucchini and Eggplant
S$19.90
Diavola
Tomato Sauce, Mozzarella Cheese and Spicy Salami
S$24.90
Prosciutto e Funghi
Tomato Sauce, Mozzarella Cheese, Cooked Ham and Mushroom
S$24.90
Quattro Formaggi
Mozzarella Cheese, Blu Cheese, Smoked Cheese and Parmesan Cheese.
S$24.90
Tartufo nero
Mozzarella Cheese, Black Truffle and Truffle Oil
S$26.90
Pietrasanta
Mozzarella Cheese, Fresh Tomatoes, Sliced Tenderloin and Smoked cheese..
S$28.90
Rucola Parma e Parmigiano
Tomato Sauce, Mozzarella Cheese, Rocket Salad, Parma Ham and Parmesan
Cheese.
S$28.90

DESSERT

Pistocchi Classica
Florence Dark Choccolate fudge Cake, A Must Try!!!
S$0.00
Tiramisu
All time Favourite
S$19.90
Cheese Cake alle 5 Medaglie
Cheese Cake with 20 Years Aged Balsamic Vinegar. Must Try!
S$19.90
Ristorante Pietrasanta Menu Singapore

Who is the owner of Ristorante Pietrasanta Singapore?

Story about Pietrasanta
Founders Giuseppe and Loris Massimini and Niccolò Bertolini found themselves deeply enthralled by art loving Pietrasanta, the historic capital of Versilia snuggled between the Tirreno Sea and the breathtaking Apuan Alps.

How many branches does Ristorante Pietrasanta have in Singapore?

54 branches are Ristorante Pietrasanta in Singapore.

Does Ristorante Pietrasanta accept credit cards?

Accepts Mastercard, Accepts Visa, Accepts Credit Cards.

Is Ristorante Pietrasanta Halal?

Ristorante Pietrasanta is non-halal certified

How to get to Ristorante Pietrasanta in Singapore by MRT?

Take East West Line MRT
Alight at EW23 Clementi MRT
Exit towards Exit B – Commonwealth Avenue West, Clementi Avenue 4
Walk about 906 meters from Exit B – Commonwealth Avenue West, Clementi Avenue 4 to Ristorante Pietrasanta, walking time is around 16 mins.
Show map of Ristorante Pietrasanta

Christopher Tan Author at sushidelivery.sg
Christopher Tan Author at sushidelivery.sg

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie, and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write resturent menus and review on Sushidelivery.sg

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